An excerpt from https://thesaltymarshmallow.com/best-banana-bread-recipe/
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Ingredients
- 1 stick butter (1/2 cup)
- 3 Large ripe bananas
- 2 Large eggs
- 1 teaspoon Vanilla Extract
- 2 Cups all purpose flour
- 1/4 cup milk
- 1/4 cup yogurt
- 1 Cup granulated sugar
- 1 teaspoon Baking Soda or 1/3 cup club soda
- 1/2 teaspoon salt
- 1/2 teaspoon cinnamon
- Optional pecan or walnuts
Instructions
- Preheat oven to 350°F. Spray a loaf pan with non-stick cooking spray or grease with butter and set aside.
- Add the stick of butter to a large bowl and microwave for 1 minute, or until melted.
- Add the bananas to the same bowl and mash with a fork.
- Add the vanilla extract and egg to the bowl and use the same fork to mash and stir until no yellow streaks of egg remain.
- In a second large bowl whisk together the flour, sugar, baking soda, salt, and cinnamon.
- Add the dry ingredients to the wet ingredients and mix together with a spatula just until combined.
- Pour the batter into prepared loaf pan and bake for 45-55 minutes until a toothpick inserted in the center of the bread comes out clean.
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