Chocolate Dipped Stuffed Strawberries

This was a recipe I acquired when I was still serving in the Air Force. During my colleague's potluck party, a friend of hers brought these goodies to the table. They were really delicious and I had requested for the recipe. She was kind enough to tell me the ingredients, but not the proportions on how to make them. Through trial and error, I got it to taste the way I remembered them.

From @Andreas' Album: Life

Ingredients:
1 package of fresh strawberries
3 parts Marshmallow Puff
5 parts Whipped Cream
1 package of Jello
1 package pudding mix or cream cheese
1 package of Baker's™ dipping chocolate
3tbps sugar
1 drop vanilla extract

Directions:

1. Wash strawberries and remove leaves. Use a strawberry pitter to remove top

2. Follow instructions of Jello mix; leave aside to cool (do not let it harden). Do the same for pudding mix.

3. In a bowl, mix the marshmallow puff, jello, pudding/cream cheese and whipped cream until smooth. Add sugar and vanilla. Put mixture in piping bag.

4. Follow instructions of dipping chocolate. (**Click on the link to make it from scratch)

5. Lay waxing paper in a serving tray. Dip strawberries in dipping chocolate and place them on tray. Once done, pipe in the mixture into strawberry.

6. Chill in refrigerator for about 30 minutes to an hour.