Sweet potato with marshmallows

Preparation 5 Min

Total Cook time  35 Min

Serves 8

By Pillsbury Kitchens, Sep 29, 2023

Ingredients 

3 cans (15-oz each) sweet potatoes, drained

1/4 cup butter, melted

1/4 cup firmly packed brown sugar

1/2 teaspoon salt

15 large marshmallows

Directions 

• Just pierce your sweet potatoes with a fork and cook them in the microwave for 8 to 12 minutes, turning them over once halfway through the cooking time.
  
• Heat oven to 350°F. Spray 12" x 8" (2-quart) glass baking dish with nonstick cooking spray.
• Place sweet potatoes in sprayed baking dish. Pour butter over potatoes. Sprinkle with brown sugar and salt. Top with marshmallows.
• Bake at 350°F. for 25 to 30 minutes or until potatoes are thoroughly heated and marshmallows are lightly browned.
  
• If the marshmallows start browning too quickly, loosely cover the baking dish with foil for last 10 minutes of baking time. The shiny nature of foil deflects the heat, slowing down the overall browning of ingredients that are high in sugar or fat.
  

240 Calories, 6g Total Fat, 1g Protein, 44g Total Carbohydrate, 20g Sugars